Artisan Restaurant and Bar

Creating a superb dining experience from the best quality, locally-sourced, organic, free-range and sustainable ingredients.

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NZ Restaurant of the Year 2010, 2009 Team Gold Award Winner, 2011 Beef and Lamb Excellence Award

Bolton Hotel


Menus

Breakfast »

Lunch »

Dinner »



Breakfast

Monday to Friday 06:30 - 10:00
Weekends and public holidays 07:00 - 11:00


Served a la carte, Continental, or cooked. It will satisfy Bolton Hotel guests, business people meeting for a pre-work breakfast, or local families enjoying a weekend treat.

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Hasty $10
Filter Coffee or Tea, Juice, Toast with Butter and Shaw’s Berry Farm Preserves (Strawberry Jam and Marmalade) 

Continental Buffet $25
Help yourself to a range of home-made Pastries, Breads, Cereals, Fresh Fruit, Artisan Muesli, Seasonal Fruit Compotes, Yoghurt, Juices, Filter Coffee or Tea 

Veggie $25
Filter Coffee or Tea, Juice, Toast Two Eggs, Vegetarian Patty, Spinach, Grilled Tomato, Hash Brown and Roasted Parkvale Mushrooms 

The Works - All Day Breakfast $28
Filter Coffee or Tea, Juice, Toast, Two Eggs, Grilled Wild Pork Bacon, Bubble and Squeak, Beef Sausages

Add $4 each
Wild Pork Bacon, Mushrooms, Avocado, Artisan Hash Browns, Sausages, Spinach, Artisan Baked Beans, Grilled Tomato, Salmon, Black Pudding, Bubble and Squeak

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On Toast
Ciabatta, Multigrain or Gluten Free

Avocado $7
Cottage Cheese $7
Roma Tomatoes $8
Fontina Cheese $9
Artisan Baked Beans $9
Ecoeggs $10
Egg Salad $10
Creamed Swiss Brown Mushrooms $12
Manuka-smoked Wild Pork Bacon and Eggs $16
Hot Smoked Salmon and Spinach $16 
Breakfast Smoothie $8 
Fresh Fruit Salad $10 
Porridge and Fruit Compote $12 
French Toast, Bacon, real Maple Syrup $16 and Banana

Eggs Benedict $18
Poached Eggs and Leg Ham on Split English Muffin and Hollandaise

Eggs Florentine $18
Poached Eggs and Spinach on Split English Muffin and Hollandaise 

Eggs Montreal $19
Poached Eggs and house-smoked Salmon on Split English Muffin and Hollandaise 

EGGS BLACKSTONE $18
Poached Eggs, Grilled Wild Pork Bacon and Tomato on Split English Muffin and Hollandaise

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Refreshments

EXPRESSO 
Long Black, Americano, Short Black $4.00 
Latte, Flat White, Cappuccino, Mocha $4.50 
Bowl Latte $5.50  Hot chocolate $4.50  

TEAS  $4.50
Earl Grey, Darjeeling, Peppermint, Chamomile,  Strawberry & Kiwifruit, Roobius,  Orange Citrus Organic, Green Tea  

JUICES  $4.50
Orange, Apple, Grapefruit, Tomato, Cranberry or Pineapple

We proudly serve EcoEggs Certified Organic Eggs and pour Fairtrade Emporio Coffee


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Download menu here »



Lunch

Enjoy a quick or leisurely lunch. Artisan offers a full a la carte menu, or a two or three course set menu for $30 and $36.

Monday to Friday 12:00  14:00

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Starters

Artisan-cured Mt Cook Alpine salmon
$15
Mandy's horseradish and gherkin relish

Dry-rubbed crunchy prawns $16
Melon and lime dressing

Seared scallops $16
Carrot crumble, fennel and radish, orange syrup

Creamy chicken
(S/L) $14/24
Wild mushroom fettuccini

Lovat Downs venison
$16
Potato and prune cake, white onion puree and port reduction

Pulled wild pork and cured duck spread
$15
with beetroot and cherry relish

Classic Caesar $14

Grilled vegetable terrine
$15

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Comfort Food (Mains)

All-day breakfast $30
Bubble & squeak, black pudding, two eggs, bacon and green tomato chutney

Warwick's meat loaf $28
Roast potatoes, vegetables and grav

Duck confit $34
Red cabbage, garlic mash and jus

Pork bangers and mash $28
with onion gravy

Grilled Sirloin $36
with fries, battered onion rings and Bearnaise

Leeland gourmet lamb burger $28
with shoestring fries 28

Pork cutlet $35
Cheese gratin, daily veg + green peppercorn gravy

Grilled chicken breast $36
with vegetables, fries and garlic, parsley butter

Grilled stuffed capsicum $26
Roast nut, couscous and smoked pepper relish

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Desserts

Daily dessert
$12

Our ice cream $12
3 scoops, 3 flavors


Download lunch menu here »



Dinner

A more intimate dining experience with the service to match.

Our menu is built on the finest local primary produce, much of it certified organic and/or grown sustainably, grilled to perfection.

Monday to Sunday 18:00 – 22:00

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Starters

Unleavened bread
$6pp
garbanzo puree, grilled eggplant and Olivo lemon oil

Artisan-cured Mt Cook Alpine salmon $15
Mandy's horseradish + gherkin relish

Creamy chicken
(S/L) $14/24
wild mushroom fettuccini

Dry-rubbed crunchy prawns $16
Melon and lime dressing

Pulled wild pork and cured duck spread $15
Beetroot and cherry relish

Seared scallops $16
Carrot crumble, fennel and radish and orange syrup

Classic Caeser $14

Grilled vegetable terrine $15
basil cream, roast tomato syrup + balsamic glaze

Lovat Downs venison $16
Potato and prune cake, onion puree + port reduction

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Mains

Wakanui Blue sirloin (90 days grain-finished) 250g
$36

Angus Prime Star aged grass-fed rib-eye 450g $38

Angus Prime eye fillet 200g
$35

Leelands shoulder rack of lamb
$36

Leelands lamb leg steak
$34

Lovat Downs venison medallions
$32

Wild razorback pork loin
$36

Te Mara Prime Organic pork cutlet
$35

Kipdale Farm certified organic chicken breast
$36

Grilled stuffed capsicum $26
Roast nut, couscous and smoked pepper relish


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Big Plates

Grilled chateaubriand (500 grams) $75

Whole baked fish $75

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Add your choice of sauce
Gravy Shiraz, Onion, Green Peppercorn
Cream Smoked Mushroom, Smoked Garlic, Citrus, Bearnaise
Fruit Traditional Mint, Grilled Plum, Caramelised Apple
Butter Garlic and parsley, Blue Cheese, Pinot Noir and shallot

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Add your choice of sides

Spuds
Hand-cut fries
Shoestring fries
Roast potatoes
Garlic mash
Cheese gratin

Vegetables and salads
Today's vegetables
Mixed salad from the wagon

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Comfort Food

Warwick's meat loaf $28
Roast potatoes, today's veg and gravy

Gameford Lodge confit duck leg $34
Red cabbage, garlic mash
and jus

Grilled sirloin $36
Fries, onion rings
and Bearnaise

Pork bangers and mash $28
Onion sauce
and today's veg

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Dessert

Granny Smith and golden raisin pie
$12
sour apple syrup
and lavender ice cream

Chocolate fondant $12
Orange and vanilla ice cream

Pavlova roll $12
Kiwifruit, raspberry puree
and pistachio crisp

Chilled passion fruit pudding $12
Mango puree, coconut parfait, pineapple syrup and lime

Our ice cream $12
3 scoops, 3 flavours
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Download dinner menu here »



A drink from the bar? Like any fine restaurant, we will offer only our favourite wine and beer to our diners, along with classic cocktails. If you need any advice, just ask our staff – they’ve experts at suggesting a superb wine to complement your choice of food.
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Artisan Restaurant, Bar and Cafe
Bolton Hotel   Corner of Bolton and Mowbray Streets   Wellington   New Zealand
Reservations and Enquiries   +64 4 462 3770
Open seven days a week
Copyright 2012